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Commercial Refrigeration
Refrigerated Meat Cabinets
Refrigerated Meat Cabinets
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CRC Meat Refrigerated Cabinets ARLES
ARLES SVT-A-1 TN V is a semi-vertical cabinet for meat, pre-packed fruit and veg, cheese, pre-packed fish, fresh fruit and veg, fresh milk, and drinks and is designed for self-service. It is available with a remote motor, uses HFC and CO2 gas, and operates in temperature classes M1 and M2.
CRC Meat Refrigerated Cabinets BADEN
BADEN SVT-A-1 TN V is a serve-over counter for frozen foods designed for assisted sales. It is available with a remote motor, uses HFC and CO2 gas, and operates in temperature class L1.
CRC Meat Refrigerated Cabinets BADEN 2
BADEN SVT-A-1 TN V is a serve-over counter for frozen foods designed for assisted sales. It is available with a remote motor, uses HFC and CO2 gas, and operates in temperature class L1.
CRC Meat Refrigerated Cabinets BADEN 3
BADEN SVT-A-1 TN V is a serve-over counter for frozen foods designed for assisted sales. It is available with a remote motor, uses HFC and CO2 gas, and operates in temperature class L1.
CRC Meat Refrigerated Cabinets BRISTOL
BRISTOL SVT-A-1 TN V is a semi-vertical cabinet for meat, pre-packed fruit and veg, cheese, pre-packed fish, fresh milk, cold cuts, and drinks, and is designed for self-service. It has a remote motor, uses HFC and CO2 gas, and operates in temperature classes M1, M2, and H.
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